Sunblushed Tomato and Courgette Soup with Mustard Cream and Croutons
Deep Fried Tampura Prawns with a Thousand Island Dressing
A Duo of Melon Stack topped with Cassis Sorbet
Prime Roast Stroud Valley Beef with Yorkshire Pudding
Baked Supreme of Salmon with Sweet Peppers and a rich White Wine, Herb Cream Sauce.
Chicken Breast wrapped in Bacon with a Mushroom Cream Sauce
Broad Bean and Sugar Snap Creamy Risotto with Vegetable Crisps and Pesto
Apple and Fruit Crumble with Vanilla Custard Sauce
Strawberry Cream Meringue with a Dark Chocolate Sauce
Double Gloucester, Soft Bath & Cotswold Cheese Plate with Chutney & Biscuits
Adults - £21.00 for 3 courses or £16.50 for 2 courses
Children (Under 2-12) - £10.00 for 3 courses
£1.50 - Tea/coffee
Contact reception now to book on 01452 730217 or firstname.lastname@example.org
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